Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions

1901102100 · HS Code Structure

19 01 10 21 00
Chapter 2-digit
Preparations of cereals, flour, starch or milk; bakers' wares
Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco Substitutes
Heading 4-digit
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:
Subheading 6-digit
Preparations suitable for infants or young children, put up for retail sale:
Stat. Suffix 8-digit
Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions

The last 2 digits are the additional code

Basic Information Compare
HTS Number
1901102100
Code Status
Normal
Update Date
2026-01-12
Description
Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
Unit
kg
Rate of Duty
General 17.5%
Special Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
Column 2 35%
Quota Quantity
Additional Duties