Veal
0201105010 · Estrutura do Código HS
02
01
10
50
10
Chapter 2-digit
Meat and edible meat offal
Live Animals; Animal Products
Meat and edible meat offal
Live Animals; Animal Products
Heading 4-digit
Meat of bovine animals, fresh or chilled:
Meat of bovine animals, fresh or chilled:
Subheading 6-digit
Carcasses and half-carcasses:
Carcasses and half-carcasses:
Stat. Suffix 8-digit
Veal
Veal
Os últimos 2 dígitos são o código adicional
Informações Básicas
Comparar
HTS Number
0201105010
Status do Código
Normal
Data de Atualização
2026-01-12
Description
Veal
Unit
kg
Rate of Duty
| General | |
| Special | |
| Column 2 | |
| Quota Quantity | |
| Additional Duties |