In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each
1604124000 · HS Code Structure
16
04
12
40
00
Chapter 2-digit
Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco Substitutes
Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco Substitutes
Heading 4-digit
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Subheading 6-digit
Herrings:
Herrings:
Stat. Suffix 8-digit
In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each
In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each
The last 2 digits are the additional code
Basic Information
Compare
HTS Number
1604124000
Code Status
Normal
Update Date
2026-01-12
Description
In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each
Unit
kg
Rate of Duty
| General | Free |
| Special | |
| Column 2 | 25% |
| Quota Quantity | |
| Additional Duties |