European Union · HS Codes
Search Results: 1604110030
Country/Region: European Union
Type: HS Codes
Keywords: 1604110030
Sort: Code Descending
| HS Codes | Code Name | Unit | Most-Favoured-Nation (MFN) Rate | Provisional Rate | Export Duty Rate | Legal Basis | Actions |
|---|---|---|---|---|---|---|---|
| Atlantic salmon (Salmo salar) |
-
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5.500 %
|
-
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0%
|
Regulation 2658/87
|
| HS Code Hierarchy | Unit | Most-Favoured-Nation (MFN) Rate | Provisional Rate | Export Duty Rate | Legal Basis | Actions |
|---|---|---|---|---|---|---|
-
4
PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES |
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1604
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
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1604 11
Fish, whole or in pieces, but not minced
|
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-
|
5.500 %
|
-
|
0%
|
Regulation 2658/87
|
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