|
HTS Number
|
Description
|
Unit of Quantity
|
General Rate of Duty
|
Details
|
|
0402 1005.00
|
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
|
kg |
3.3¢/kg
|
More
|
|
0402 1010.00
|
Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
|
kg/ kg cmsc
|
3.3¢/kg
|
More
|
|
0402 1050.00
|
Other
|
kg/ kg cmsc
|
86.5¢/kg
|
More
|
|
0402 2102.00
|
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
|
kg |
3.3¢/kg
|
More
|
|
0402 2105.00
|
Described in additional U.S. note 7 to this chapterand entered pursuant to its provisions
|
kg/ kg cmsc
|
3.3¢/kg
|
More
|
|
0402 2125.00
|
Other
|
kg/ kg cmsc
|
86.5¢/kg
|
More
|
|
0402 2127.00
|
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
|
kg |
6.8¢/kg
|
More
|
|
0402 2130.00
|
Described in additional U.S. note 8 to this chapterand entered pursuant to its provisions
|
kg/ kg cmsc
|
6.8¢/kg
|
More
|
|
0402 2150.00
|
Other
|
kg/ kg cmsc
|
$1.092/kg
|
More
|
|
0402 2173.00
|
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
|
kg |
13.7¢/kg
|
More
|
|
0402 2175.00
|
Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
|
kg/ kg cmsc
|
13.7¢/kg
|
More
|
|
0402 2190.00
|
Other
|
kg/ kg cmsc
|
$1.556/kg
|
More
|
|
0402 2905.00
|
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
|
kg |
17.5%
|
More
|
|
0402 2910.00
|
Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions
|
kg/ kg cmsc
|
17.5%
|
More
|
|
0402 2950.00
|
Other
|
kg/ kg cmsc
|
$1.104/kg + 14.9%
|
More
|
|
0402 9103.00
|
In airtight containers
|
kg |
2.2¢/kg
|
More
|
|
0402 9106.00
|
Other
|
kg |
3.3¢/kg
|
More
|
|
0402 9110.00
|
In airtight containers
|
kg/ kg cmsc
|
2.2¢/kg
|
More
|
|
0402 9130.00
|
Other
|
kg/ kg cmsc
|
3.3¢/kg
|
More
|
|
0402 9170.00
|
In airtight containers
|
kg/ kg cmsc
|
31.3¢/kg
|
More
|